【文献标题】Cell wall and reactive oxygen metabolism responses of strawberry fruit during storage to low voltage electrostatic field treatment
【作者】Chun Xu , Xiaoying Zhang , Jin Liang , et.al
【作者单位】江南大学（Jiangnan University）
【文献中引用产品】
植物木葡聚糖内糖基转酶水解酶(XTH)ELISA试剂盒 活性
【关键词】Strawberry ,Low voltage electrostatic field ,Quality ,Cell wall degradation ,Reactive oxygen metabolism
【DOI】https://doi.org/10.1016/j.postharvbio.2022.112017
【影响因子(IF)】6.75
【出版期刊】《Postharvest Biology and Technology》
【产品原文引用】
The activity of XTH in strawberry was determined by enzyme-linked immunosorbent assay kit (Hengyuan Biotechnology Co., Ltd, Shanghai, China). Strawberry samples (1 g) was extracted with 4 mL 0.01 mol L 1 pH 7.4 PBS buffer, and then centrifuged at 5000g for 15 min. The supernatant was collected and stored at low temperature. According to the manufacturer’s instructions, the reagent provided by the kit was added to the purified plant XTH antibody microplate in turn, and the absorbance value was determined at 450 nm. The activity of XTH in the sample was calculated by the standard curve, and the result was expressed as U kg 1.
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