【文献标题】Antioxidant and anti-inflammatory activities of rape bee pollen after fermentation and their correlation with chemical components by ultra-performance liquid chromatography-quadrupole time of flight mass spectrometry-based untargeted metabolomics
【作者】Huifang Zhang , Xiaoling Zhu , Qian Huang ,et.al
【作者单位】华中农业大学（ Huazhong Agricultural University）
【文献中引用产品】
【关键词】Bee pollen ,Fermentation ,UPLC-Q-TOF-MS ,Anti-inflammation ,Antioxidation ,Metabolomics ,Correlation analysis
【DOI】https://doi.org/10.1016/j.foodchem.2022.135342
【影响因子(IF)】9.23
【出版期刊】《Food Chemistry》
【产品原文引用】
Enzyme-linked immunosorbent assay (ELISA) kits for estimating TNF-α, IL-1β, and IL-6 levels were purchased from Shanghai Hengyuan Biological Technology (Hengyuan, Shanghai, China). All other chemicals and reagents were obtained from Sinopharm Chemical Reagent (Sinopharm, Shanghai, China) and were of analytical grade.
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